Cook&Play: Pumpkin Pie & Meatloaf

Cook&Play: Pumpkin Pie & Meatloaf

Our young cooks deserve a place in our kitchen, that is why Texas Culinary Institute offers the community a place for kids ages 7 to 17 to learn, in a fun & different way, how to cook a 2 course menu that changes weekly. Come & join us in this incredible, fun & amazing cooking class were our future chefs can learn basic skills & delicious recipes. November means fall & lots cozy & delicious food is on our Cook&Play menus. That is why TCI has the perfect morning classes for our young cooks with very pumpky, but delicious food! This Saturday, November 19th from 10:00 am to 1:00 pm, our young cooks will learn how to make : | Bacon Meatloaf | | Rosemary Mashed Potatoes | | Pumpkin Pie | AGES 7-17 3 HOUR CLASS Single Session cost $65 4 sessions cost $240 No equipment required from students, Texas Culinary will provide all ingredients and materials necessary. NO REFUNDS will be given in the event of a cancellation. Students MUST wear close-toed shoes and tie back long hair. COOK&PLAY is DROP OFF ONLY. Sorry, no parents allowed PLEASE DROP OFF AND PICK UP IN A TIMELY MANNER.